Parrott's On Eleventh offers a delightful selection of dishes that showcase the fresh, local flavors of Morehead City. To start, the Jack Daniels Pimento Cheese delivers a creamy, smoky kick, while the Jalapeno Creme Shrimp packs a spicy punch balanced by its rich sauce. For those in the mood for something a little more delicate, the Risotto Du Jour provides a comforting, seasonal twist.
The soup and salad options are equally impressive. The NC Shrimp & Corn Bisque is a hearty, flavorful blend of sweet corn and tender shrimp, perfect for warming up on cooler days. Meanwhile, the Parrott's Salad offers a refreshing mix of greens, while the Classic Caesar is a timeless choice, complete with crisp romaine, Parmesan, and a tangy dressing.
For the main course, Parrott's truly shines with its Fresh Local Seafood, bringing the best of the coast to your plate. The Crab Stuffed Salmon is a standout, with rich crab meat complementing the delicate fish. But the star might just be Bill Neal's Shrimp and Grits, a Southern classic that pairs succulent shrimp with creamy grits for a comforting, satisfying meal.